Greek Souvlaki (Souvlakia) (Shish-Kebabs)

Greek Souvlaki (Souvlakia) (Shish-Kebabs)



Souvlaki has become the quintessential Greek dish. You may prepare souvlaki with pork tenderloin, chicken breast, lamb, as well as pork shoulder. It is wonderful in a pita, or served with a side of rice, Greek salad, and tzatziki sauce. If you are planning to serve this dish, be sure to marinate the meat at least 24 hours before you start the barbecue.

For the written recipe visit: http://thursdayfordinner.com/?p=219

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